Save to Pinterest A vibrant and whimsical fruit platter arranged in the shape of a butterfly, perfect for parties, brunches, or special occasions. Fresh, colorful fruits are artfully displayed to create an eye-catching edible centerpiece.
This fruit board is a family favorite that never fails to impress guests with its beauty and variety.
Ingredients
- Fruits: 1 cup strawberries hulled and sliced 1 cup blueberries 1 cup green grapes halved 1 cup red grapes halved 1 cup pineapple cut into small triangles 1 kiwi peeled and sliced 1 mango peeled and diced 1/2 cup blackberries 1 orange peeled and segmented
- Garnishes (optional): 2 tablespoons fresh mint leaves Edible flowers (such as pansies or violets) for decoration
- Dips (optional): 1/2 cup vanilla Greek yogurt 1 tablespoon honey
Instructions
- Step 1:
- Wash and prepare all fruits as directed. Pat dry with paper towels to avoid excess moisture.
- Step 2:
- On a large rectangular or oval platter, lightly sketch or visualize the outline of a butterfly.
- Step 3:
- Arrange sliced strawberries and mango pieces symmetrically to form the upper wings.
- Step 4:
- Use grapes and pineapple for the lower wings, maintaining color balance on both sides.
- Step 5:
- Place blueberries and blackberries to create decorative spots on the wings.
- Step 6:
- Use kiwi slices and orange segments to add more color and detail to the wing pattern.
- Step 7:
- For the butterfly body, line up a row of blackberries or grapes in the center.
- Step 8:
- Garnish with fresh mint leaves and edible flowers if using, tucking them into the wings for a bloom effect.
- Step 9:
- Optional Serve with a small bowl of vanilla Greek yogurt mixed with honey as a dip.
Save to Pinterest This board brings everyone together especially during summer celebrations with children eagerly helping to assemble their favorite fruit wing designs.
Required Tools
Large serving platter or board Sharp paring knife Small bowls (for dips) Paper towels
Allergen Information
Contains dairy if using Greek yogurt dip Check edible flower sources for possible cross-contamination Always verify ingredient labels if allergies are a concern
Nutritional Information
Calories 95 Total Fat 0.5 g Carbohydrates 24 g Protein 1 g per serving without dip
Save to Pinterest This butterfly bloom fruit board is a stunning and healthy centerpiece that fits any occasion beautifully.
Common Recipe Questions
- → What fruits work best for the butterfly board?
Use a mix of colorful fruits like strawberries, grapes, mango, kiwi, pineapple, blueberries, and blackberries for contrast and visual appeal.
- → How do I keep the fruit fresh and vibrant?
Prepare fruits shortly before serving and pat them dry to avoid excess moisture. Serve immediately for best freshness.
- → Can I change the fruit selection based on seasonality?
Absolutely! Seasonal fruits such as raspberries, peaches, or melon can be swapped in to suit availability and preferences.
- → What is the best way to arrange fruits into the butterfly shape?
Sketch the butterfly outline on the platter or visualize it and place fruit pieces symmetrically to form wings, using berries and slices to add detailed patterns.
- → Are there any recommended garnishes to enhance presentation?
Fresh mint leaves and edible flowers like pansies or violets add an elegant touch and complement the natural colors of the fruit.
- → Is there a suggested accompaniment for the fruit arrangement?
A simple vanilla Greek yogurt mixed with honey makes a creamy, sweet dip that pairs well with the fresh fruit flavors.