Deconstructed Dessert Board Cheesecake (Print Version)

Creamy bites with customizable toppings offer a playful, crowd-pleasing dessert board experience for any occasion.

# What You'll Need:

→ Cheesecake Bites

01 - 16 ounces cream cheese, softened
02 - 1/2 cup granulated sugar
03 - 1 teaspoon vanilla extract
04 - 1/4 cup sour cream
05 - 1/4 cup heavy cream
06 - 1 cup graham cracker crumbs

→ Toppings

07 - 1 cup sliced fresh strawberries
08 - 1 cup fresh blueberries
09 - 1 cup raspberries
10 - 1/2 cup salted caramel sauce
11 - 1/2 cup chocolate ganache or hot fudge
12 - 1/2 cup crushed Oreo cookies
13 - 1/2 cup chopped toasted pecans
14 - 1/2 cup mini chocolate chips
15 - 1/2 cup toasted coconut flakes
16 - 1/4 cup rainbow sprinkles

# Steps to Follow:

01 - In a large mixing bowl, beat cream cheese and granulated sugar until smooth and fluffy using a mixer.
02 - Add vanilla extract, sour cream, and heavy cream; continue mixing until the mixture is creamy and thoroughly blended.
03 - Using a cookie scoop or tablespoon, portion the cheesecake mixture and form 1-inch balls.
04 - Roll half the cheesecake balls in graham cracker crumbs to coat, leaving the other half plain for variety.
05 - Place all cheesecake bites on a large serving board or platter.
06 - Arrange each topping in small bowls or directly on the board around the cheesecake bites for easy access.
07 - Present immediately, allowing guests to customize their cheesecake bites by dipping, drizzling, or topping as desired.

# Additional Tips::

01 -
  • Everyone can personalize their dessert with their favorite toppings
  • No baking required for quick and easy assembly
02 -
  • This dessert contains dairy, gluten, and nuts; check topping labels for allergens
  • Chilling the cheesecake bites before serving boosts flavor and texture
03 -
  • Chill the assembled bites for at least 30 minutes for best flavor
  • Try swapping graham crackers with gluten-free cookies or digestive biscuits as the coating
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